On Guard Against Citrus Greening See why controlling citrus greening is so important to yield potential and read the advice agronomists have for CA growers.
Industry Fights Against Citrus Greening Huanglongbing (HLB), more commonly known as citrus greening, is a systemic bacterial disease and one of the greatest current threats to the citrus industry.
Protect Against Phytophthora to Bolster Citrus Groves Phytophthora can be a silent killer, choking off water and nutrient supply to above-ground citrus crops in CA. Learn how to manage the disease.
Protect Southern CA Orchards from Asian Citrus Psyllids Asian citrus psyllid (ACP) is one of the biggest challenges for CA growers because it can transmit Huanglongbing disease (HLB), also known as citrus greening.
Protect Permanent Crops from Phytophthora Root Rot Phytophthora root rot in CA citrus infects the tissue of a tree’s feeder roots and can severely limit the uptake of water and nutrients.